St Valentine's Day

14^th February 2012

Scallop, prawn and crisp chorizo salad
Layered chicken terrine with pear chutney

Lemon sorbet

Beef fillet stuffed with horseradish on potato rosti with Merlot jus
Black bream with lemon and parsley butter

Champagne Charlie with warm orange sauce, shortbread
Stuffed baked apple with vanilla custard
£20.50 - Please book

All our food is genuinely home made using local produce. We are assured by our suppliers that all produce is GM free.